1. Bacon Cheeseburger Pizza: This delicious pizza is made with a dough base and topped with hamburger patties, bacon, cheese, tomato sauce, onions and pickles. It’s the perfect combination of pizza and burger flavors that make it a family favorite. 2. Cheeseburger Enchiladas: Take your favorite cheeseburger and turn it into an enchilada! This dish […]
Category: Food
Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
Categories
The Main Ingredient Of These Dishes: Ham
1. Classic Honey Glazed Ham – This classic dish is made by baking a bone-in, spiral cut ham in an oven with a sweet honey glaze. The glaze is made from brown sugar, honey, pineapple juice, and spices. It’s often served with a side of potatoes or other root vegetables. 2. Ham and Cheese Quiche […]
Categories
The Main Ingredient Of The Dish: Halibut
Halibut is a type of flatfish that’s mild in flavor and can stand up to strong sauces, seasonings, and accompaniments. Here are five delicious dishes where Halibut is the star of the show: 1. Grilled Halibut with Avocado Salsa: This dish features a lightly seasoned, grilled halibut fillet served with a creamy avocado salsa. The […]
Categories
The Main Ingredient Of The Dish: Haggis
1. Traditional Haggis – The classic dish contains sheep’s heart, liver and lungs minced with onion, oatmeal, suet, spices, and salt all packed into a casing. It is traditionally served with mashed neeps (turnip) and tatties (potato). 2. Haggis Pizza – A pizza topped with haggis, mozzarella cheese, and a creamy whisky sauce. 3. Haggis […]
1. Roasted Guineafowl and Wild Rice Salad – This light yet flavorful dish features succulent roasted guineafowl served atop a bed of wild rice that has been cooked with shallots, celery, carrots, and tarragon. The guineafowl is seasoned with rosemary, garlic, pepper, and olive oil for a delicious main course. 2. Guineafowl and Mushroom Stroganoff […]
When it comes to classic Andean cuisine, the guinea pig is one of the main ingredients. Here are five dishes that make use of this tasty and nutritious animal: 1. Cuy al horno (Baked Guinea Pig): This traditional Peruvian dish is made by marinating the guinea pig in a mixture of herbs and spices, wrapping […]
1. Roast Grouse with Wild Mushrooms and Root Vegetables: This hearty dish is sure to please even the pickiest palate. The star of the dish is a whole, roasted grouse, which is cooked until golden brown and juicy. It’s served with a rich gravy made from wild mushrooms and root vegetables, adding even more delicious […]
Categories
The Main Ingredient Of The Dish: Ground Meat
1. Meatloaf: This classic comfort food dish is made with ground beef, onions, celery, garlic, and herbs combined with breadcrumbs and milk or eggs to hold it all together. It’s then topped with ketchup or a tomato-based glaze and baked until golden-brown. 2. Sloppy Joes: This ground beef-based sandwich filling is made with a combination […]
Categories
Goose: The Main Ingredient Of The Dish
1. Roasted Goose with Apples and Onions: This hearty dish features a roasted goose, sliced apples and onions, and herbs like thyme, rosemary, and sage. The aromatic ingredients create a flavorful combination that is sure to please the palate. 2. Goose Breast with Orange Sauce: Tender, juicy goose breast is simmered in a sweet and […]
Categories
Goat: The Main Ingredient Of The Dish
Goat is a classic ingredient that has been used in dishes for centuries. It’s lean, flavorful meat makes it a versatile choice for meals all over the world. Here are five goat dishes that showcase this delicious main ingredient: 1. Mexican Birria: This traditional Mexican dish consists of slow-cooked goat stewed with tomatoes, chili peppers […]