One-stop shop for all of the best content from food to news and everything in between!Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
Mahi Mahi is a tropical fish that has earned its place in the hearts of seafood lovers across the world. Its delicate, firm and flaky flesh makes it perfect for creating delicious dishes with robust flavors that will have your guests begging for more! From soups and salads to ceviches and tacos, this versatile fish […]
Mackerel is a versatile and delicious fish that can be cooked in many different ways. Here are some dishes featuring mackerel as the main ingredient: 1. Grilled Mackerel with Fennel and Orange Salad – This classic dish is easy to make and full of flavor. The mackerel is grilled until perfectly cooked, before being served […]
Lobster is a delicious and luxurious seafood delicacy that can add flavor, texture, and elegance to any dish. From succulent steaks to delicate bisques, here are five dishes that focus on the main ingredient of lobster. 1. Lobster Thermidor: This classic French dish consists of lobster tails served in a creamy béchamel sauce, topped with […]
1. Llama Stew – A hearty stew that combines llama meat with potatoes, carrots and other vegetables in a rich tomato sauce. 2. Grilled Llama Kebabs – Marinated cubes of llama meat paired with fresh bell peppers, onions and mushrooms and grilled to perfection. 3. Llama Fajitas – Thin slices of llama meat cooked with […]
1. Braised Chicken Livers: This classic dish of tender and flavourful chicken livers simmered in a savoury sauce is sure to please. The main ingredients include, chicken livers, butter, garlic, onion, red wine vinegar, rosemary, and bay leaves. 2. Liver Pate: Rich and creamy, this classic pate is a great appetizer or spread to start […]
1. Lamb Stew – A hearty dish made with lamb shoulder, potatoes, carrots and onions simmered in a savory broth. The rich flavors created by slow-cooking the lamb make this a favorite family meal. 2. Greek Moussaka – This classic Greek dish features layers of tender lamb, eggplant and potatoes topped with creamy béchamel sauce. […]
1. Kobe Beef Bulgogi: This Korean dish is made with thinly sliced, marinated pieces of Kobe beef. It’s slowly cooked in a sweet and savory mix of soy sauce, garlic, sesame oil, sugar and other spices. Serve it over steamed rice for the perfect flavor combination. 2. Kobe Beef Steak Tartare: This traditional French dish […]
Kangaroo is an incredibly versatile and nutritious ingredient that can be incorporated into a variety of dishes. Here are five dishes where kangaroo is the star of the show: 1. Grilled Kangaroo Burgers – Create delicious burgers with a twist by using kangaroo mince. Grill the patties until golden and serve in toasted brioche buns […]
1. Spicy Sweet Potato and Jerky Hash – This simple and tasty hash combines sweet potatoes, onions, jalapenos, garlic, spices, olive oil and jerky for a savory Power Bowl that is sure to please! 2. Jerky Noodle Stir Fry – This delicious stir fry combines delicious and savory strips of jerky with noodles, vegetables, and […]
1. Jellyfish Salad – This refreshing salad is made with shredded jellyfish, cucumber, lettuce, and a light vinaigrette dressing. The crunchy texture and mild flavor of the jellyfish make it the perfect complement to the crisp vegetables. 2. Jellyfish Soup – This comforting soup is simmered with tomatoes, onions, and garlic for a savory base, […]