1. Thai Green Curry: This traditional spicy dish is a mix of coconut milk, green chillies, garlic, shallots and kaffir lime leaves for an aromatic punch. The kaffir lime leaves give the dish its distinct tangy flavour.
2. Thai Larb Gai: This classic dish is a mix of ground chicken, lime juice, fish sauce and kaffir lime leaves. The kaffir lime leaves lend the dish its intense flavour. Serve with sticky rice for a delicious meal.
3. Kaffir Lime Chicken Soup: A comforting soup that is made with chicken, coconut milk and kaffir lime leaves. The soup has a distinct tangy flavour thanks to the kaffir lime leaves.
4. Kaffir Lime Fish Cakes: A popular street food dish in Thailand that is made with white fish, lemongrass, garlic and kaffir lime leaves. The kaffir lime leaves give the fish cakes an intense flavour.
5. Sticky Rice with Mango and Kaffir Lime Leaves: This traditional Thai dessert is made with sticky rice, sweet mango and topped with shredded kaffir lime leaves. A delicious and fragrant treat!