1. Pea Sprout and Sesame Salad: This light and refreshing salad is made with crunchy pea sprouts, sesame oil and a hint of citrus for an added zing. The perfect accompaniment to a summer lunch or dinner! Ingredients include: Pea sprouts, sesame oil, lemon juice, salt, and black pepper.
2. Pea Leaf Stir-Fry: This classic stir-fry combines pea leaves with onions, garlic and a dash of soy sauce to make a flavorful dish. Serve over steamed rice for an easy weeknight meal! Ingredients include: Pea leaves, onion, garlic, soy sauce, vegetable oil, and pepper.
3. Pea Leaf Pesto: This easy pesto is made with fresh pea leaves and a combination of herbs such as basil, parsley, oregano and thyme. Serve over pasta or enjoy with bread for an appetizing meal! Ingredients include: Pea leaves, basil leaves, parsley, oregano, thyme, olive oil, garlic, and salt.
4. Pea Leaf Soup: This delicious soup is simple to make and full of flavor. It combines a variety of vegetables with pea leaves and stock for a hearty dish perfect for chilly nights! Ingredients include: Pea leaves, onion, carrots, celery, potato, vegetable stock, and parsley.
5. Pea Leaf Fritters: These tasty little fritters are a great way to use up any leftover pea leaves you might have lying around. Serve with your favorite dip for a delicious snack! Ingredients include: Pea leaves, onion, garlic, eggs, flour, baking powder, salt and pepper.