The Main Ingredient Of The Dish: Roquefort

1. Roquefort Cheese and Pecan Salad: This simple salad is made with a base of fresh greens, crumbled roquefort cheese, toasted pecan halves and a light balsamic vinaigrette dressing. A delicious way to enjoy the unique flavor of roquefort cheese.

2. Roquefort and Pear Ravioli: Sweet pears are paired with tangy roquefort in this delicious ravioli dish. The raviolis are stuffed with a mixture of ricotta, cream cheese, roquefort, diced pear, garlic and parsley. It’s served with a light cream sauce for a flavor-packed meal.

3. Roquefort Gnocchi: This dish is made with roquefort cheese that has been melted into mashed potatoes to create creamy gnocchi. It’s topped with sautéed mushrooms, caramelized onions, and a light cream sauce.

4. Roquefort Stuffed Chicken: This dish features chicken breasts that have been stuffed with a mixture of roasted red peppers, roquefort cheese and fresh herbs. It’s served with a side of mashed potatoes and steamed vegetables for a complete meal.

5. Roquefort and Potato Gratin: This classic gratin is made with thinly sliced potatoes that are layered with roquefort cheese, cream, butter and herbs. It’s then baked in the oven until golden brown and bubbling. Serve it alongside a light salad for a delicious meal.