One-stop shop for all of the best content from food to news and everything in between!Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
1. Elk Burgers: Nothing beats a classic elk burger. Made with 100% elk meat, these burgers are juicy, flavorful and incredibly satisfying. Topped with lettuce, tomatoes and your favorite condiments on a toasted bun, you won’t be able to resist. 2. Elk Chili: This delicious chili is a great way to add some bold flavor […]
1. Unagi Nigiri – A traditional Japanese dish consisting of a piece of grilled eel served over sushi rice. This delicacy is marinated in a special sauce made from soy sauce, mirin (rice wine), sake, and sugar to bring out the sweetness of the eel. 2. Eel Pie – A British classic, this savory pie […]
1. Braised Duck with Apples and Onions – This classic French dish combines a tender braised duck leg with sweet apples, onions, and a delicious combination of herbs. The tart apple slices help to create a balanced flavor that’s both sweet and savory. Serve this with potatoes, carrots and a side salad for a delicious […]
1. Dried Fish Adobo – A Filipino staple, this traditional dish is composed of dried fish, garlic, onions, vinegar and soy sauce cooked together until the fish is tender and flavors are developed. 2. Dried Fish Curry – Popular in South Asian cuisine, this delicious curry is made with a blend of spices, dried fish, […]
Donkey meat is a popular ingredient in many dishes around the world, and here are five recipes where it’s the star of the meal. 1. Spicy Donkey Burger: This burger has a delicious kick to it that comes from a blend of spices added to ground donkey meat. The patty is served on a toasted […]
1. Grilled Dolphin with Fresh Salsa: A flavorful dish featuring grilled dolphin as the main ingredient. It’s topped with a fresh salsa made from tomatoes, onions, cilantro, lime juice and jalapenos for a spicy kick. 2. Dolphin Ceviche: A classic Peruvian dish that features raw dolphin marinated in citrus juices with onions, tomatoes and cilantro […]
1. Korean Sacheon Jorim: This is a one-pot dish made with dog meat, vegetables, and spices simmered together in an aromatic soy sauce-based broth. The vegetables used vary depending on the region but usually include bell peppers, carrots, and potatoes. 2. Vietnamese Thit Cho: This dish is made with boiled dog meat, combined with sweet […]
1. Ham and Cheese Panini – Start with two slices of your favorite deli ham, a layer of swiss cheese and top it off with another slice of ham. Grill in a skillet until the bread is lightly toasted and the cheese has melted. Serve with a side of mayo for dipping. 2. Italian Sub […]
Cuttlefish is an unusual and flavorful seafood that makes a great star ingredient in a variety of dishes. Here are five delicious recipes featuring cuttlefish as the main ingredient: 1. Chorizo-Stuffed Cuttlefish: This Spanish-inspired dish features juicy cuttlefish stuffed with chorizo and roasted red peppers. It’s flavored with garlic, spicy paprika, oregano, and white wine […]
Cutlets have long been a favorite dish of many cultures around the world, and they are versatile enough to become the main ingredient of countless dishes. Here are five delicious recipes where cutlets take center stage: 1. French Cutlet Schnitzel – Crispy chicken cutlets pounded thin, coated in panko bread crumbs, and fried until golden […]