The Main Ingredient Of The Dish: Prato

1. Prato Pizza – This classic Italian favorite features a thin, crispy crust topped with a savory tomato sauce and cheese. The star of this dish is Prato, which adds an extra flavor dimension to the pizza. Topping suggestions include olives, fresh herbs, and even mushrooms.

2. Pasta Prato – This pasta dish is a mix of sautéed onions and garlic with cubed Prato and served over penne pasta in a light cream sauce. A sprinkling of Parmesan cheese adds an extra layer to the flavor profile.

3. Prato Salad – A simple but delicious salad with fresh lettuce and tomato tossed in a light vinaigrette dressing. The standout ingredient is Prato, which adds a unique flavor to the dish. To make it even more special, add some nuts or feta cheese too.

4. Prato Risotto – This creamy risotto is prepared with Prato and Arborio rice. The flavors of the two star ingredients combine to create a rich, aromatic dish that is sure to please.

5. Grilled Prato – A delicious dinner entree, grilled Prato makes for an incredible meal. It’s marinated in a combination of lemon juice and herbs before grilling. Serve it with a side of steamed vegetables or over a bed of greens.