Pros And Cons Of Starting A Candy Store

Starting a candy store can be a great way to make money, but it is important to consider the pros and cons before taking the plunge. Here are some of the potential advantages and disadvantages that should be taken into account:


• High Margins – Candies and other sweets are generally highly profitable, with a wide range of options that allow for variation in pricing.

• Low Startup Investment – Compared to starting a restaurant, for instance, the amount of money required to start a candy store is relatively low.

• Fun Environment – Many people enjoy working in a candy store because it’s an enjoyable place to be.


• High Competition – There are many candy stores out there, so it can be hard to stand out from the pack.

• Seasonal Demand – People’s tastes for different types of candy can vary greatly depending on the season or holiday.

• Labor Intensive – Making and packaging candies can be time consuming and tedious.

• Susceptible to Market Fluctuations – Consumer spending can greatly impact the success of a candy store.