One-stop shop for all of the best content from food to news and everything in between!Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
1. Prato Pizza – This classic Italian favorite features a thin, crispy crust topped with a savory tomato sauce and cheese. The star of this dish is Prato, which adds an extra flavor dimension to the pizza. Topping suggestions include olives, fresh herbs, and even mushrooms. 2. Pasta Prato – This pasta dish is a […]
1. Feijoada: The national dish of Brazil, feijoada is a stew made with black beans, pork trimmings, beef, and Queijo Manteiga. It’s traditionally served with white rice and collard greens. 2. Fricasse de Carne: A traditional Brazilian stew made with beef and Queijo Manteiga, this dish is often cooked in a clay pot or dutch […]
Requeijao is a creamy and smooth cheese-like spread often found in Portuguese dishes. It’s a versatile ingredient that brings bold flavor to any dish, making it the perfect star of many meals. Here are five of our favorite ways to incorporate requeijao into a dish. 1. Requeijao Portuguese Frittata: Start your day off right with […]
1. Grilled Coalho: This simple dish of grilled cheese is a classic in Brazilian cuisine. Made with thick slices of coalho cheese, garlic and parsley, it’s delicious served with fresh bread for a quick snack or side dish. 2. Coalho Fritters: Deep fried cheese fritters made with shredded coalho cheese and a mixture of herbs […]
1. Minas Reino Steak: This classic Brazilian dish features a thick, juicy sirloin steak marinated in garlic, paprika and olive oil then grilled to perfection. It is served with a side of rice, beans and slices of Minas Reino cheese. 2. Minas Reino Quiche: This savory quiche is made with a flaky, buttery crust and […]
1. Brazilian Cheese Bread (Pão de Queijo): Made with eggs, cassava starch, cheese and oil, this delicious bread is a classic Brazilian snack. The main ingredient is Minas cheese, which gives its distinct cheesy flavor and soft texture. 2. Cheese Fondue: This traditional Brazilian dish is made with Minas cheese, white wine and garlic. The […]
Catupiry is a delicious Brazilian cheese dip that’s creamy, cheesy and oh-so-tasty. This classic Brazilian ingredient is the star of five delicious dishes that will tantalize your taste buds! 1. Catupiry Pão de Queijo: This traditional Brazilian dish consists of cheese puffs filled with the creaminess of Catupiry. With a few simple ingredients like tapioca […]
Sardo is a tasty, versatile ingredient that can be used in many dishes for added flavor and texture. Here are five delicious dishes where Sardo is the star of the show: 1. Spicy Sardo Pasta: This dish combines al dente pasta with pan seared sardo, garlic, onions and red chili flakes for a kick of […]
Reggianito cheese is a delicious, crumbly and salty cheese that adds an extra dose of flavor to traditional dishes. Here are five dishes where Reggianito cheese is the star ingredient: 1. Pasta with Reggianito and Spinach – This classic Italian dish is a tasty mix of pasta, spinach, garlic, olive oil, white wine and Reggianito […]
1. Sopes with Requeson: Soft and crunchy sopes topped off with a generous helping of creamy requeson cheese, lettuce, cabbage, and pico de gallo. 2. Requeson Quesadillas: Flour tortillas filled with melted requeson cheese, onions, and jalapeños. 3. Requeson Enchiladas: Corn tortillas stuffed with savory requeson cheese and topped with enchilada sauce, melted cheese, and […]