1. Queso Fundido: This Mexican dish is made with melted Asadero or Chihuahua cheese, chorizo sausage, and a variety of vegetables such as bell peppers, mushrooms, onions, garlic, and tomatoes. It’s served with tortillas and is a great appetizer or main dish.
2. Cheese Enchiladas: These enchiladas are made by stuffing corn tortillas with Asadero or Chihuahua cheese, then topping them with red chile sauce, more cheese, and onion. They’re cooked until the cheese is melted and bubbling, then served with a side of Mexican rice.
3. Chile Relleno: This classic dish features mild roasted poblano peppers stuffed with Asadero or Chihuahua cheese, then battered and fried. It’s usually served with a rich tomato-based sauce and topped with cilantro, onions, and more cheese.
4. Carne Asada Fries: This popular street food is made by topping French fries with carne asada (grilled steak), Asadero or Chihuahua cheese, pinto beans, salsa, sour cream and jalapenos. It’s an indulgent and delicious way to enjoy cheese.
5. Tacos Al Pastor: This traditional Mexican dish is made with pork marinated in a chili sauce, grilled with pineapple, then served on tacos with Asadero or Chihuahua cheese, cilantro, onions and salsa. It’s an amazing combination of smoky flavors and mel